Rhubarb Root-the cheap wayPosted by Rainbow-Vanessa on June 28, 2004 at 19:42:12: In reply to: Another question posted by Rainbow-Vanessa on June 28, 2004 at 19:39:35: There was a post on how to get Rhubarb root. I was thinking...we haverhubarb in the back yard. Couldn't I just dig it up, wash it, grate it, food process it smooth, and add? Or should it be strained? Or dried and powedered? What do you guys think? And is it harmful to handle?
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